We had a significant reason for returning to Gainesville - the birth of our 4th grandchild, scheduled for September 17. We arrived back in Florida on September 15th to the expected heat and humidity we had been avoiding all summer. We were so glad to visit with a very pregnant daughter Laura, son-in-law John and 3 yr. old grandson Jack for dinner, as we hadn't seen them in nearly 5 months.
One of the things we were not looking forward to on our return was our yard. Normally covered only with pine bark nuggets, it was severely overgrown with knee-high weeds, forcing my schedule for the next few weeks to include many sessions of "on my knees" weeding.
We were all set for the birth on September 17. But we got a call from our daughter early that morning - she caught a stomach virus from son Jack, and her C-section was postponed until she was well enough to withstand the surgery. Oh joy, two more days of pregnancy!
Our new grandson was born on Sunday, Sept. 19. Henry Luke weighed in at a hefty 9 pounds, 14 ounces at 9:14 am (easy to remember). Chubby cheeks, dark hair for now and hungry from day 1.
We have spent a lot of time with grandson Jack on the weekends to help entertain him with trips to various parks, stores, and the local pool while John and Laura get Henry acclimated to their home. We also do puzzles and games, as well as watch Jack's favorite shows.
Ann has spent a lot of time helping feed and change Henry, who eats a lot and often.
Thursday, September 30, 2010
Wednesday, September 8, 2010
FINAL NIGHT IN JACKSON
We had our last dinner in Jackson at - where else - Snake River Brewing Company. The previous week we were given a tour of the brewery along with a sampling of the eight beers on tap. Ann insisted on this picture to commemorate the evening.
On Tuesday, we headed back towards Dallas to spend the weekend with Wendy, Scott, Amelia and John. We expect to be back in Gainesville in time for the birth of our 4th grandchild scheduled for September 17th.
On Tuesday, we headed back towards Dallas to spend the weekend with Wendy, Scott, Amelia and John. We expect to be back in Gainesville in time for the birth of our 4th grandchild scheduled for September 17th.
LIFE AT THE JENNY LAKE STORE
As the season winds down, we thought we would share some highs and lows of working in the Jenny Lake Store. We have our share of international visitors from all over the world. I have met guests from Australia, Japan, China, India, and all parts of Europe. It is sometimes a challenge to verify the signature on a credit card receipt as evidenced by this credit card slip.
I have previously mentioned the hot dog machine. In late June we received a second hot dog machine which we keep in the back of the store. Each machine holds 18 quarter pound all beef hot dogs and there were some days when we still couldn't keep up with demand. In early August, we had several days where we sold over 100 hot dogs.
A new item this year is smoothies or slushies. We pour a liquid made from concentrate flavor juice into the machine and it will become a slushy overnight. One night I filled the blueberry above the max fill line and overnight the ice pushed the cover off the top of the machine and some ice fell into the display of cowboy items on the left of the machine. I helped Ann clean up the items covered in blue slushy before we opened the next morning.
As the days have become shorter and fall temperatures have arrived, we sometimes see mule deer in the parking lot next to the store. One night after we closed the store, we found these visitors who were enjoying the grass and shrubs.
We were challenged by Wyatt, Store Operations Manager, who hired us, to have a day with $10,000 in sales. We achieved the goal in July and were rewarded with a pizza and beer party at Leek's. Here are pictures of our crew starting with Wyatt and his wife, Isabella, who were celebrating their 6-month wedding aniversary as well as our good year.
Ron and Karen, store managers, who live in California and were in the RV site next to us at Gros Ventre Campground.
Dick and Sheri, our friends from Rock Springs, Wyoming, that we shared the boating trip on Jackson Lake and the drive along the Beartooth Highway.
Bob and Michelle from Bozeman, Montana.
Don and Elaine from Fort Worth, Texas.
Interesting questions we heard during the year include:
I have previously mentioned the hot dog machine. In late June we received a second hot dog machine which we keep in the back of the store. Each machine holds 18 quarter pound all beef hot dogs and there were some days when we still couldn't keep up with demand. In early August, we had several days where we sold over 100 hot dogs.
A new item this year is smoothies or slushies. We pour a liquid made from concentrate flavor juice into the machine and it will become a slushy overnight. One night I filled the blueberry above the max fill line and overnight the ice pushed the cover off the top of the machine and some ice fell into the display of cowboy items on the left of the machine. I helped Ann clean up the items covered in blue slushy before we opened the next morning.
As the days have become shorter and fall temperatures have arrived, we sometimes see mule deer in the parking lot next to the store. One night after we closed the store, we found these visitors who were enjoying the grass and shrubs.
We were challenged by Wyatt, Store Operations Manager, who hired us, to have a day with $10,000 in sales. We achieved the goal in July and were rewarded with a pizza and beer party at Leek's. Here are pictures of our crew starting with Wyatt and his wife, Isabella, who were celebrating their 6-month wedding aniversary as well as our good year.
Ron and Karen, store managers, who live in California and were in the RV site next to us at Gros Ventre Campground.
Dick and Sheri, our friends from Rock Springs, Wyoming, that we shared the boating trip on Jackson Lake and the drive along the Beartooth Highway.
Bob and Michelle from Bozeman, Montana.
Don and Elaine from Fort Worth, Texas.
Interesting questions we heard during the year include:
- Do you have chopsticks (to eat the Ramen noodle cups we sell)?
- Is there a lake here (did he wonder why the area is called Jenny Lake)?
- Where do they keep the animals at night (they are wild animals; this is not a zoo)?
- Where is the tram to the top of the mountain (there is a shuttle boat to the trailhead to Hidden Falls and Inspiration Point; the only tram is 10 miles away in Teton Village)?
- And finally, who did the landscaping (mother nature, this is a national park)?
EARLY MORNING VIEWS
One of the unique things about the mornings in the Tetons is that the views are spectacular. Recently we saw this bull moose no more than 10 yards from our RV. Look at that moose's beard!
One morning as we were leaving for working the early shift, the Tetons had a pink glow but only for about 5 minutes as the sun was rising. We took this photo, then moved up the road another few miles to take another picture, and the pink glow was gone in just one or two minutes! We sell photos and magnets with the mountains looking pink - and now we know how they were photographed.
One morning as we were leaving for working the early shift, the Tetons had a pink glow but only for about 5 minutes as the sun was rising. We took this photo, then moved up the road another few miles to take another picture, and the pink glow was gone in just one or two minutes! We sell photos and magnets with the mountains looking pink - and now we know how they were photographed.
Tuesday, August 31, 2010
LUNCH AT THE JACKSON HOLE COUNTRY CLUB
As a fringe benefit, all GTLC (Grand Teton Lodge Company) employees are given a $15 gift certificate that can be used at specific dining establishments within the Park. We had heard a lot of good things about the dining room at the Jackson Hole Golf and Tennis Club so we tried it for lunch on one of our recent days off. We choose to be seated on the outdoor patio since it had warmed up to the low 70's.
Here is the view from the outdoor patio across the practice putting green and the driving range to the Teton Mountains. This view shows the lushness of the golf course while hiding the ruggedness of the mountains themselves.
The meal was excellent and the service was good but the view was priceless. Overall it was a nice outing prior to going into the town of Jackson for our weekly visit for groceries.
Here is the view from the outdoor patio across the practice putting green and the driving range to the Teton Mountains. This view shows the lushness of the golf course while hiding the ruggedness of the mountains themselves.
The meal was excellent and the service was good but the view was priceless. Overall it was a nice outing prior to going into the town of Jackson for our weekly visit for groceries.
VISIT TO YELLOWSTONE NATIONAL PARK
Last Monday we took a trip to Yellowstone Park with our co-worker friends Dick and Sheri. They both know the area extremely well and wanted to show us the sites often missed by tourists. Our first stop was at the Yellowstone Hotel which borders Yellowstone Lake for breakfast. This is an historic building dating back to the early 1900's but is very similar in design to the Yacht and Beach Club at Walt Disney World. There were old photos in the lobby of guests arriving by stagecoach and some of the early versions of the automobile.
We next stopped at Lower Yellowstone Falls where the temperature was a balmy 39 degrees (Dick's car has an outside temperature gauge) about 11:45 a.m. A front came through the night before, giving us our first hint of fall. yet the date was August 23rd! If you look closely at the rock sides of this canyon, you can see where this park gets it's name. Along our drive we saw many bison as well as some deer and antelope. We also saw two bears but they were too far away to get a picture.
We continued out the northeast entrance of Yellowstone to Red Lodge, Montana by way of the Beartooth Highway. This 68 mile trip along the Beartooth Highway provided spectacular views of snow capped mountains, even in late August. The Beartooth Highway is the highest elevation highway in the northern Rockies and took us up above the treeline where there was nothing but bare tundra. The Highway is only open from late May until early October with possible temporary closures during the summer due to unpredictable weather (snow).
We stopped at a rest area near the summit around 2 p.m. when the temperature was all the way up to 42 degrees. The only wildlife here were some begging chipmunks looking for a handout.
Look how the roots of this tree are sticking out through the rock.
We drove back west across Montana to the north entrance of Yellowstone, almost completing a full loop through and around the park. There was an abundance of fly fishing camps/cabins along the Yellowstone River. Just inside Yellowstone, we encountered a herd of mountain sheep along a rocky hillside. Unfortunately, there was no place to pull off the road for a picture, as there was no shoulder and a steep drop down to the Yellowstone River.
We stopped for dinner at Mammoth, the Yellowstone Headquarters. Mammoth contains several nice green squares with large homes for NPS management and the Mammoth Hotel surrounding this green area. When we arrived, there were three large elk grassing on the grass.
After dinner we continued our drive south through Yellowstone and back to our campsite. During different parts of our drive through Yellowstone, we saw evidence of the very large fire that destroyed about 2/3 of Yellowstone back in 1988. The new trees were about 6 to 8 feet tall and there were still many burnt tree trunks still standing. This is another sign of how mother nature re-creates itself. The seedlings are fed by the nutrients in the burnt soil, watered by rain and melting snow and grow in the sunshine of the summer.
It was nice to see some different scenery but we still prefer the jagged peaks of the Tetons over the gentle mountains in Yellowstone.
We next stopped at Lower Yellowstone Falls where the temperature was a balmy 39 degrees (Dick's car has an outside temperature gauge) about 11:45 a.m. A front came through the night before, giving us our first hint of fall. yet the date was August 23rd! If you look closely at the rock sides of this canyon, you can see where this park gets it's name. Along our drive we saw many bison as well as some deer and antelope. We also saw two bears but they were too far away to get a picture.
We continued out the northeast entrance of Yellowstone to Red Lodge, Montana by way of the Beartooth Highway. This 68 mile trip along the Beartooth Highway provided spectacular views of snow capped mountains, even in late August. The Beartooth Highway is the highest elevation highway in the northern Rockies and took us up above the treeline where there was nothing but bare tundra. The Highway is only open from late May until early October with possible temporary closures during the summer due to unpredictable weather (snow).
We stopped at a rest area near the summit around 2 p.m. when the temperature was all the way up to 42 degrees. The only wildlife here were some begging chipmunks looking for a handout.
Look how the roots of this tree are sticking out through the rock.
We drove back west across Montana to the north entrance of Yellowstone, almost completing a full loop through and around the park. There was an abundance of fly fishing camps/cabins along the Yellowstone River. Just inside Yellowstone, we encountered a herd of mountain sheep along a rocky hillside. Unfortunately, there was no place to pull off the road for a picture, as there was no shoulder and a steep drop down to the Yellowstone River.
We stopped for dinner at Mammoth, the Yellowstone Headquarters. Mammoth contains several nice green squares with large homes for NPS management and the Mammoth Hotel surrounding this green area. When we arrived, there were three large elk grassing on the grass.
After dinner we continued our drive south through Yellowstone and back to our campsite. During different parts of our drive through Yellowstone, we saw evidence of the very large fire that destroyed about 2/3 of Yellowstone back in 1988. The new trees were about 6 to 8 feet tall and there were still many burnt tree trunks still standing. This is another sign of how mother nature re-creates itself. The seedlings are fed by the nutrients in the burnt soil, watered by rain and melting snow and grow in the sunshine of the summer.
It was nice to see some different scenery but we still prefer the jagged peaks of the Tetons over the gentle mountains in Yellowstone.
HIKING AROUND JENNY LAKE
We get lots of questions from guests while working in the Jenny Lake Store. Other than Where are the restrooms?, the next most asked question is Where do you go to get the boat to cross the lake? Before we left Grand Teton National Park for the year, it was time for us to experience being a tourist again, hiking the trail at Jenny Lake. We have hiked this trail many times before, but it is one of those traditional "must do" activities while in the Tetons.
On a day off last week, we boarded our shuttle boat for the 5-minute ride across Jenny Lake. Here is a view of the Grand Teton peak from the boat dock.
The lake was very calm in the early morning as we crossed the lake. Here is a picture of one of the three boats in operation this morning as it passes us heading back to the main dock.
This photo was taken as we approached the dock at the other side of the lake. Again, notice how calm the water is. The wooden railed fences line the first 150 yards of the trail up to Hidden Falls and Inspiration Point. You can get an idea of the steepness of our hike by looking at the fence line rise from right to left.
As we began our climb up to Inspiration Point, we passed yet another stream of snow melt coming down the mountain. We never get tired of viewing this crystal clear water rushing down the mountain side. The dead tree trunks over the stream is another example of how the National Park Service lets fallen trees alone so mother nature can take its course for the tree to eventually rot and feed the soil with nutrients.
We reached Inspiration Point after a moderate one mile climb, including about six switchbacks, parts of the trail where the trail turns 180 degrees. The view of Jenny Lake speaks for itself. The view down to the lake shows just how rugged this part of the mountain is. Also, if you look closely, you can see another shuttle boat heading back to the main dock at the top of the picture.
The view up to the top of Mt. Owen (mountain to the north of the Grand) is impressive as well. You can see several small glaciers which still are covered with snow. At 11,000 ft. plus in elevation, the temperatures are much colder causing the snow and ice to melt very little.
From Inspiration Point we hiked down to Hidden Falls and back into the woods from the main trail. While you can hear the falls, it is not visible until you are right in front of it because of the denseness of the woods. It was this water from the falls that formed the stream shown earlier.
We continued our hike down towards the lake and then took the trail around the west side of Jenny Lake. We were extremely cautious as there have been bears sited along this route. This day the only wildlife we encountered were small chipmunks and a squirrel or two.
We did see several areas where there were huge rock slides or avalanches many years ago. This was evidenced by "rock meadows" containing new tree growth with trees less than four or five feet tall. We also saw several areas where there was a lot of berries including raspberries and huckleberries. This is probably the reason for the bear activity since one of a bear's favorite foods is huckleberries.
We took this picture of the Tetons from the south shore of Jenny Lake near the main boat dock. The picture is similar to one we took at Phelps Lake showing the contrast of the wooded mountain next to a very rocky mountain with few trees.
On a day off last week, we boarded our shuttle boat for the 5-minute ride across Jenny Lake. Here is a view of the Grand Teton peak from the boat dock.
The lake was very calm in the early morning as we crossed the lake. Here is a picture of one of the three boats in operation this morning as it passes us heading back to the main dock.
This photo was taken as we approached the dock at the other side of the lake. Again, notice how calm the water is. The wooden railed fences line the first 150 yards of the trail up to Hidden Falls and Inspiration Point. You can get an idea of the steepness of our hike by looking at the fence line rise from right to left.
As we began our climb up to Inspiration Point, we passed yet another stream of snow melt coming down the mountain. We never get tired of viewing this crystal clear water rushing down the mountain side. The dead tree trunks over the stream is another example of how the National Park Service lets fallen trees alone so mother nature can take its course for the tree to eventually rot and feed the soil with nutrients.
We reached Inspiration Point after a moderate one mile climb, including about six switchbacks, parts of the trail where the trail turns 180 degrees. The view of Jenny Lake speaks for itself. The view down to the lake shows just how rugged this part of the mountain is. Also, if you look closely, you can see another shuttle boat heading back to the main dock at the top of the picture.
The view up to the top of Mt. Owen (mountain to the north of the Grand) is impressive as well. You can see several small glaciers which still are covered with snow. At 11,000 ft. plus in elevation, the temperatures are much colder causing the snow and ice to melt very little.
From Inspiration Point we hiked down to Hidden Falls and back into the woods from the main trail. While you can hear the falls, it is not visible until you are right in front of it because of the denseness of the woods. It was this water from the falls that formed the stream shown earlier.
We continued our hike down towards the lake and then took the trail around the west side of Jenny Lake. We were extremely cautious as there have been bears sited along this route. This day the only wildlife we encountered were small chipmunks and a squirrel or two.
We did see several areas where there were huge rock slides or avalanches many years ago. This was evidenced by "rock meadows" containing new tree growth with trees less than four or five feet tall. We also saw several areas where there was a lot of berries including raspberries and huckleberries. This is probably the reason for the bear activity since one of a bear's favorite foods is huckleberries.
We took this picture of the Tetons from the south shore of Jenny Lake near the main boat dock. The picture is similar to one we took at Phelps Lake showing the contrast of the wooded mountain next to a very rocky mountain with few trees.
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